Nearly a quarter of Americans eat together at home less than 3 times a week. 17% of teens report that they never eat family meals. Combine this with the fact that 20% of teens say they eat fast food every day or nearly every day and you can see we’re heading down a road to long term health consequences. Do your part to reverse this trend by making family meals a priority in your household. Studies show that eating at home with your family leads to better eating and better attitudes.
Benefits of Family Meals include:
· higher intakes of fiber, calcium, folate, iron, vitamins B6, B12, C and E and lower intakes of saturated and trans fat as a percentage of energy
· higher intakes of fruits and vegetables
· healthy eating patterns later in life
· better grades at school
· happier teens
· healthier habits for teens
We all know it can be a challenge to get a meal on the table some days, especially as kids participate in sports, gymnastics, dance, club activities, and more. But, clearly it’s worth the effort, for your kids social and emotional well-being as well as nutritionally. Here are some of my tactics so my family can eat together most nights of the week:
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Grocery shopping is 90% of the battle for me; I shop once a week and buy enough lean protein foods, produce and bread to last the week as well as filling the cart with certain staples that will last longer, such as canned beans, frozen veggie burgers, whole grain pasta and brown rice.
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I have go-to recipes that take about 15 minutes to prepare. Ground turkey tacos, pasta with chicken and veggies, stir fry shrimp and rice are some in my regular rotation.
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I plan the vegetables first. To make sure we all get in our veggie servings - dinner is often the only time of day my kids and husband eat vegetables so I have to pack them in! - I fill half of everyone’s plate with veggies first. Eli likes red peppers and tomatoes, Oliver wants carrots, Harris and I have salad or another green vegetable. By cutting up all the veggies at once and filling our plates it not only saves time but putting them on the plates first means I use more of the plate and leave less room for starch and protein, which we should have in smaller quantities. Note: no matter what the main entree is, we always fill the plate with veggies first. If there are veggies in the main entree, bonus!
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On days when either my husband or I will be out in the evening, one of us sits down to dinner with the kids. Sometimes I’ll have just my salad with them and then eat the other parts of the meal later with him. If one of the kids has an activity, we’ll eat in shifts; my husband will have an early dinner with the younger kids and I’ll eat later with the other one or vice versa.
The bottom line: eating family meals together as often as possible to share conversation and model healthy behaviors is well worth the effort. Just a little thinking and planning ahead and it can be done!

